There are perfect comfort food soups that warms your heart down to your toes. In this lentil soup, the flavors lingers on one spoonful after the other–until the bowl clears with the last piece of bread. This soup recipe offers a hearty first course paired with Parmesan baguette toasts. Split peas are dried green peas…
Tag: soup
Tinolang Manok– The Pilipino recipe-Malinamnam!
The French call it mirepoix, the Italians– soffrito, and Filipinos exclaim: “Pang Tinola!” comprised of ginger, garlic, and onion. This trio of ingredients provides an exceptional taste to the broth, especially when a whole chicken is cooked in a slow simmer to exude its natural juices.My grandmother touts this soup as an immune system booster….