Mongolian chicken flavored with 15 spices–a pick-me-up recipe!

This redolent chicken dish was called ‘special chicken’ in a Mongolian restaurant. We had to order it as it was the last dish available for the evening. Impressed by the flavors, I asked our waitperson, “What did you put in the chicken to make it so flavorful?” She replied that she could not disclose the…

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